Beef Butchery 101

Nov 30, 2023

06:00 pm - 09:00 pm

321 State St
La Crosse, 54601

Event Website

(608) 615-1076

Join us for this special hands-on and interactive event where you’ll witness Chef Patrick expertly break down the front quarter of a cow, guiding you through each step of the process. Get ready to roll up your sleeves and take part in the action! Take home your very own premium cuts from the demonstration of $50 value to prepare and enjoy.

One ticket includes the beef butchery class, a welcome drink, light appetizers, and take-home premium beef cuts valued at $50. ID will be verified upon arrival.